Rhubarb Extract

We supply and export a wide range of Rhubarb Extract and have been able to carve a niche for ourselves in this product category. The Rhubarb or the fruit is actually one of the few perennial vegetables in existence. The Chinese Rhubarb,also known as the da huang in traditional Chinese medicine has a much stronger taste and properties than the common American variety. It is a member of the same family as buckwheat, the Polygonaceae family. It originally hails from Mongolia in northern Asia and was long ago introduced to both India and Turkey. It was formerly called India or Turkey rhubarb.

 

Product Details:

 

• Rhubarb Root Extract Profile

• Product Specification: 10%-50% Frangula emodin

• Latin Name: Radix et Rhizoma Rhei

• Botanical Source: root